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concept

Selyanka

selyanka

also: селянка

A hearty Russian dish of meat or fish stewed with pickled vegetables, traditionally served bubbling in its own pan; Gurov's renewed appetite for a whole portion of it marks how completely Moscow life has reabsorbed him.

Reading notes

Mentioned in 2 works (2 mentions)

To M. V. Kiseleva, 6 January 1888. Moscow. letter · 1 mention
The Lady with the Little Dog Stories · 1 mention

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